Coconut Water Kefir Australia
Coconut water kefir australia. Coconut water kefir is a simple adaptation of water kefir instead of water we use coconut water along with a reduced amount of sugar to make a bubbly hydrating digestion. Their kefir is handmade raw and utterly divine. Supplied with 2 free sterile jars for storage of the kefir culture.
Coconut water A Sparkling Living Fermented Food Averages Up to 100 Billion CFUs per Serving 30 servings for less than 080 per day A Concentrated Pre Probiotic Enhances Any Supplement Routine Find us in most supplement or probiotic coolers Open Carefully Super Fizzy. View products Kefir Probiotic Yoghurt. The coconut water kefir contains more beneficial bacteria and organisms than the dairy-based kefir or any other kind of yogurt.
This recipe is dairy-free and simple using coconut water in a continuous brew method. You can use either water kefir grains or just rinse the milk from real kefir grains. They are Vegan-friendly and do not contain any additives preservatives or fillers.
We are an Australia-based family-owned business specialising in producing quality organic Kefir grains. Add the coconut water kefir starter culture and coconut water to a clean glass jar. Coconut water kefir is full of beneficial microbes and powerful metabolites found in coconut water.
At the time of manufacture. Add the kefir grains to the coconut juice screw on the lid and leave at 20C- 25C to ferment for 24 hours before transferring to a refrigerator. Unlike any other coconut water youve tried.
To flavor water kefir we dont recommend drinking water kefir made with sugar water without flavoring simply add fruit juice or flavor extracts ie. My local organic greengrocer started stocking this AMAZING coconut water kefir made locally in Australia by a company called Peace Love and Vegetables. Cover loosely with lid.
Australias favourite coconut water. Origin Made in Australia from imported ingredients.
To flavor water kefir we dont recommend drinking water kefir made with sugar water without flavoring simply add fruit juice or flavor extracts ie.
This product is certified organic by ACO. Leave to ferment at room temperature out of direct sunlight for 24-48 hours or until the taste is to your liking. Nutrition Information Per 100g Energy. 50 billion good bacteria. To flavor water kefir we dont recommend drinking water kefir made with sugar water without flavoring simply add fruit juice or flavor extracts ie. Coconut water A Sparkling Living Fermented Food Averages Up to 100 Billion CFUs per Serving 30 servings for less than 080 per day A Concentrated Pre Probiotic Enhances Any Supplement Routine Find us in most supplement or probiotic coolers Open Carefully Super Fizzy. Makes up to 100 Litres of Maintenance Free Kefir. Yogurt colonizes good bacteria in the digestive system but kefir. Theyre based in Byron Bay in NSW and make a range of fermented products including sauerkraut kimchi and of course kefir.
Origin Made in Australia from imported ingredients. We are an Australia-based family-owned business specialising in producing quality organic Kefir grains. Potent probiotics with approx15 strains. A coconut is more than just the juice. Add the kefir grains to the coconut juice screw on the lid and leave at 20C- 25C to ferment for 24 hours before transferring to a refrigerator. Transfer mixture to a large glass jar and secure lid. The coconut water kefir contains more beneficial bacteria and organisms than the dairy-based kefir or any other kind of yogurt.
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